This invention addresses the inefficiency and limitations of traditional drying methods for agricultural products. Conventional drying methods often depend on weather, are slow, and can lead to spoilage, making it hard to preserve large quantities of high-moisture products.
Core Features
- Efficient Mechanism: A rotating drying device that tilts for easy loading and unloading of products. The system uses a warm air mechanism to circulate hot air for effective drying.
- Automated Components: Electric telescopic rods adjust the device for operational ease, and ultraviolet sterilization lamps enhance hygiene by eliminating harmful microorganisms.
- Sealed Design: A robust sealing system minimizes heat loss, improving energy efficiency.
- Portable and Stable: Equipped with movable rollers for transport and brake pads to stabilize the system during operation.
Benefits
- Enhanced Drying Efficiency: The rotating storage system ensures even exposure to warm air, speeding up the drying process and improving product quality.
- Energy-Saving: Designed to use minimal energy while maintaining high drying performance.
- Convenience: Simplifies loading and unloading processes, reducing manual labor and operational time.
- Improved Preservation: Effectively reduces product volume and weight, extending shelf life and reducing spoilage.
Impact
This system contributes to agricultural productivity by enabling better preservation and reduced waste of high-moisture crops. It promotes sustainable practices by reducing reliance on energy-intensive or weather-dependent methods. The invention could positively impact farmers' profitability and supply chain efficiency, benefiting consumers through a steady supply of high-quality dried products.